Real Food. Real ranchers.
We know real food starts with real ranchers. Our company, located in the historic ranching community of Goldthwaite, Texas, is operated by longtime local agriculture pros with deep roots in Texas’ ranching and farming industries, and relies solely on family ranchers who produce the highest quality lamb.
With generations of ranching expertise, Capra Foods is the only certified lamb program in the country, and we have easily become the top producer of premium Dorper lamb in the U.S. Our dozens of local, regional and national restaurant and grocery clients have caught on, with more and more chefs and food lovers thinking outside the chop, helping to lead the next generation of the lamb revolution.
The cutting edge of sustainable farming practices
Capra Foods has set the bar for what it means to be an industry forerunner in sustainable farming. Together, with renowned agricultural leaders, Capra Foods has developed and deployed holistically designed practices of regenerative agriculture throughout our entire network of ranches. These practices are proven to increase biodiversity, enrich soils, improve watersheds, and enhance ecosystem services. This is good for the ranchers, the land, the animals and the food system we all depend on. Regenerative agriculture is paving the way for a healthier future. It all starts from the soil up!
G.A.P. CERTIFICATION MEANS THE HIGHEST QUALITY LAMB
Global Animal Partnership, or G.A.P. Certification requires farms like ours to abide by strict guidelines to ensure that all G.A.P. certified meat products are labeled and processed to the highest attainable standard.
Capra Foods is a collective of more than 80 ranches in Central Texas providing certified all-natural Dorper lamb, the most premium lamb meat available, with a mild, delicate flavor profile.
100% GRASS-FED. No Antibiotics Ever. HUMANELY RAISED. Hormone FREE. NO ANIMAL BYPRODUCTS.